Ingredients
Method
- Mix the raw ground beef with all of the spices in a bowl.
- Shape the burger meat into patties using a jar lid or an alternative method.
- Preheat your grill to 400°F
- Place your burgers on the grill for the desired length of time (see above)
- Check the temperature of your burger.
- If it's done, remove it from the grill and let it rest for 5 minutes, then serve with buns and toppings!