Are you looking for the best smoker grill combos?
You’ve come to the right place!
In this TheGrillingDad.com guide, you’ll learn:
- How combo grills work
- What to look for
- Top 5 smoker grill combos reviewed
- And much more!
You’ve made a great decision getting a smoker grill combo! Now it’s time to get the right one.
You could’ve gotten a gas grill, but you would’ve had regrets that it couldn’t smoke a big brisket for you.
You could’ve gotten a smoker, but you would’ve had regrets that you couldn’t sear a steak the way you want.
By getting yourself a combo, you get the best of both worlds.
Choosing the best option is a worthwhile investment as it’ll last a lifetime if you treat them right.
That’s why we’ve done our research to not only find the best combos available on the web, but also the best price and best-combined quality and price.
Because of that:
- You don’t have to spend a lot of money finding out which one is the best fit for you
- You don’t have to waste time walking around stores wondering if it’s a quality build
Keep reading and you’ll find your next patio mainstay here!
Our Overall #1 Rated Pick
Our top pick is the Gravity Series by Masterbuilt because they produce the best quality and design, and they are manufactured in the USA.
Whether you want to grill hamburgers, sear steaks, or smoke a brisket, this thing won’t let you down! It is a true combination of a grill and a smoker.
The gravity-fed hopper means you can put enough charcoal to last for hours. The electronic fan then pushes the perfect amount of air to maintain accurate grilling temperatures.
It is truly the best smoker grill combo on the market!
Demand is high for Masterbuilt’s Gravity Series right now, so get your hands on yours and have it shipped to your doorstep from Amazon today.
Table of Contents
Our Reviews Of The Best 5 Smoker Grill Combos
Here are the best combo grills and smokers that are currently available and their advantages and disadvantages:
If you want the ability to grill and smoke, you can’t go wrong with this one!
One of the problems folks who are new to smoking run into is keeping the temperature right where it needs to be. You don’t have that with the vertical charcoal smoker from Masterbuilt!
You load your charcoal and wood into the gravity-fed hopper. Then the digital fan helps keep the exact temperature you set.
It’s really the best of both worlds as a grill and smoker.
You can have something smoking on the top rack and then quickly throw on veggies or hot dogs to grill on the bottom rack.
You get the ease of automatic temperature control of other models while also getting that smoke flavor you’re used to from a charcoal smoker.
Check out this Masterbuilt Vertical Smoker! It is a perfect smoker for beginners and even for those with a lot of experience!
They have 3 models out right now. They’re each named for their cooking capacity:
- 560 Model has 560 square inches of cooking space
- 800 Model has 800 square inches of cooking space
- 1050 Model has 1,050 square inches of cooking space
Even with a ton of options around the house, this is the smoker I am currently using for daily cooks. It is worth every penny!
- Foldaway Racks and Shelf
- Amazing charcoal and wood smoke taste
- Easy to control the temperature
- Can sear unlike any smoker on the market!
- The built-in app has a few bugs
Budget-friendly option, you ask?
The price is almost too good to be true, but it is a quality option if all of the high-end options aren’t your thing (or if money is tight right now).
The Char-Broil Offset Smoker is excellent for backyard gatherings.
A temperature gauge allows you to check on how hot things are under the lid.
It also has a side table for added workspace.
The exterior is made of sheet steel. Although durable enough, when trying to sear some steaks, you could see that it was hotter than it could handle.
So if you don’t mind having some “burn marks” on your grill, then this is a great option.
You can also cover the grill to hide any burn marks with a grill cover.
- Very Inexpensive
- Clean Out Door For Easy Clean Up
- Multiple Dampers For Temp Control
- Sheet steel exterior leaves room for improvement, but that’s part of the reason for the budget-friendly price
- You’ll need to be nearby the entire cook as there’s no automation
With their wood pellet smoker and grill combo, they knocked it out of the park!
The grill smoker features an offset design. It has a rack on one side and a pellet feeder on the other.
You can truly experience something unlike any other grilling experience you’ve had before.
You can smoke low and slow on one side while simultaneously grilling on the other.
One of my favorite things to do with this is reverse sear a steak. Get it up to temp on the smoker side, and then sear it on the grill side.
It’s our high-end pick. Is it a great investment though? You bet! The value is definitely there.
- Smoker and Grill At The Same Time
- Sear Up To 1,000º
- Extremely Durable Build
- It’s on the larger size of combos, so you’ll need some space
I’ve used the Weber Smokey Mountain for years and it always delivers great results.
And speaking of years, this thing is built like a tank! It’ll last as long as you want to keep it around.
Typically, you have your food on the top grate, a water pan on the middle grate, and charcoal/wood in the bottom.
I have found, though, you can use it as a grill if you remove the top grate and put your food directly on that middle grate (instead of the water pan).
I have gotten the best pure smoking results from this Smokey Mountain than the others listed here, so smoking is it’s definite strength!
- Very Simple To Use
- Extremely Portable
- Quality Build and Design
- Great For That Deep Smokey Taste
- Grilling is possible, but not its strength
- You’ll need to be nearby the entire cook as there’s no automation
The main cooking chamber has 800 square inches of cooking space on the porcelain enamel grates.
It’s a sturdy build and can get the job done as either a smoker or a grill.
It’s not a great option if you want to grill and smoke at the same time, though.
- No automation, so you have to baby sit the grill to ensure accurate temperature
- No option to grill and smoke simultaneously
What Does It Mean To Be A Combination?
As the name suggests, a smoker grill combo consists of two appliances.
One is the part where you grill. The other is where you roast or smoke your meat.
You should expect it to have two chambers. This means it can cook two things all at once. With one of these combos, the advantages are endless.
Read More >> Best Campfire Cooking Kits
Are Smoker Grill Combos Worth It?
As much as I’d like to say “yes” in a definitive fashion, things may be different for you.
All I can say is that smoker grill combos can offer you a lot of flexibility. They have for me.
On top of that, if you’re reading this, you’re probably leaning towards “yes” anyway!
Now, if you want my opinion, I’d say a smoker grill can be worth it. Here are my honest reasons:
- Save On Electricity Bill
- Healthier Food
- Hassle-Free Cooking
- Flexibility and Choice
- Save Space
Save On Electricity Bill
I like to grill for many reasons. Other than the taste, here is one many ignore.
Grilling may take a bit of work, but unless you’re using a pellet combo (we’ll talk about this later), you won’t use any electricity.
So, by using your new smoker/grill, your electricity bill will drop from not using indoor appliances.
Now, this might be a broad statement.
I’m not a health nut. Yet, the Standard American Diet consists of a lot of starch, sugar, and worse, fried food.
I’m not dissing fried oreos, but I want to live longer at the same time. I like to consume food responsibly. I only get one body, after all.
This all starts by making sensible choices. These choices are both in the food I eat and how I cook.
One thing is for sure: frying is not always the best choice. Your arteries will thank you later!
In this situation, grilling food can be a much healthier alternative.
How? Because you don’t add oil.
Prepare food with a smoker or grill, and you can enjoy meat the way our fitter ancestors did.
Read More >> Top 5 Best Smokers For Beginners (2022 Review)
Grilling and smoking can be fun activities. They’re opportunities to prepare food out in the elements or in your backyard.
These activities are the perfect avenue for social interaction and connection.
But it doesn’t always go as planned…
Grilling and smoking can be tiresome and meticulous processes.
Windy? Good luck with having a consistent temperature.
Too much wood? Your kids will call it “spicy” (or is that just my kids?).
Forgot to add in wood or season your meat? Enjoy your bland, cardboard-flavored steak!
Had a few cold ones and fell asleep? What’s that? The fire department has been notified?
So many things can go wrong at a barbecue. But, what if you can change all that?
What if you had a smoker grill combo that regulates temp for you?
Not all of the listed products here can regular temperature, but if you invest in a nice combo, you can set it, forget it, and come back to perfect food!
Pro Tip >> Don’t leave your grill unattended for too long. Even if it can regulate temp. It’s just not safe.
Most pellet smoker grill combos have fans and temperature control features.
You can literally throw your meat or corn on the racks and turn your back.
Flexibility and Choice
We all have that one neighbor who we can’t please at a barbecue. I have many, and why I keep inviting them is a mystery.
Nonetheless, I always come prepared.
It’s always a great idea to have options, especially if you’re grilling for kids.
Now you can smoke your “spicy” foods and grill your kids hot dogs at the same time!
“How?” you ask.
Having a smoker and a grill takes up two areas in your backyard.
On average, a medium smoker is about 41 inches from front to back. The average grill is about 34 inches (more or less).
Together or separate, they occupy around six feet of space!
This may not be a big deal, but not all of us have big backyards or patios.
To economize on space, you would have to choose, or…don’t choose and get an all-in-one option.
Read More >> Top 5 Best Electric Smokers
What Are the Different Types of Fuel Options?
Now that you know you want a combo, it’s time to look at what type to get.
Don’t worry, I’ll help you make the right choice for you and your family.
So, here are the three types as I classify them:
In the US, propane smokers and grills are the most popular.
In fact, the sales of these bring in billions of dollars. Since 2016, the demand has shot up by 9%.
In my opinion, these combos feature great heat control.
They come with a temperature adjustment knob. So, unless you fall asleep, your meat won’t burn.
Have you ever heard the phrase, “set it and forget it?” This is certainly true for pellet smoker combos.
Pellet smoker grill combos are electric. They use augers and fans to help keep the temperature of your grill precise!
These types of smoker grill combos use pellets stoked by electricity. The result is food that has a unique taste.
Do you want food cooked without hassle? Choose a pellet smoker grill combo.
Read More >> Top 5 Best Pellet Grills Under $500 (2022 Review)
You may have seen these before.
Many of us Americans love hassle-free cooking, but there is still nothing like going traditional.
And nothing says traditional grilling and smoking better than a charcoal smoker grill combo.
Being commonplace, these are probably the cheapest. Also, I feel they’re pretty intuitive to use.
Grease the grill and hood. Fire up the charcoal. Drop your meat and vegetables. Cook to preference.
It’s simple. And that is why more than half of American adults have one.
Read More >> How To Use A Charcoal Smoker (7 Step Guide)
How Does a Smoker and Grill Combo Work?
Companies have designed smoker grill combos in different ways. Don’t worry. The principle behind how these appliances work is the same.
Whatever the design, a smoker grill combo will have these parts:
- A firebox
- The grills or racks
- The chamber/s
- Smokestacks or external vents
Basically, everything burns in the firebox. By everything, I mean:
- Wood pellets
As these things burn, a hole near the firebox allows air to enter. The air directs the smoke into the main chamber. The main chamber is where your racks are.
The heat generated from the firebox creates heat inside the chamber. Aside from heat, smoke will also be in the chamber. Now you can see how the smoker acts as a griller as well.
For both the grilling and smoking function, leave the lid on the smokestack. This will allow the smoke to flavor your meat.
However, you can switch to just the grill function by opening the lid on the smokestack. Doing this allows the smoke to leave the chamber.
In a nutshell, this is how a smoker grill combo works.
What Do You Look for in the Best Smoker Grill Combo?
Personally, I consider the following whenever I shop around for one.
The Area of the Cooking Surface
Words I live by: “The bigger the racks, the more meat I can cook.” In other words, the best smoker grill combo is the one that can cook everything you have in one go.
The smoker and grill combo you get will also depend on your budget. Why overspend on one if you won’t have enough to buy meat?
If you’re like me, you hate cleaning your smoker grill combo. This is why I don’t prefer charcoal ones.
Grilling and smoking are tough enough. Why buy a combo that strains your back? What’s the point of getting one that doesn’t have wheels (if you’ll be moving it)?
Why Are Charcoal Smoker Grill Combos So Popular?
If you’ve been around Amazon or Ace, you’ll notice something.
So many customers leave reviews for one type of combo. It’s the charcoal smoker grill.
That’s right! We may be suckers for convenience, hassle-free cooking, and all that jazz.
Yet, something about firing up charcoal makes cooking an experience. On top of that, who’ll deny its simplicity?
This may be hard to believe. In the United States, more than 57% of adult homeowners have charcoal combo grills.
The remainder? Distributed between wood pellet and gas combos.
You might be wondering: why?
Here are some possible reasons:
- More Burn
- Smokey Flavor
Sure, gas or propane can be cheaper. Gas is also easier to ignite.
Nonetheless, charcoal trumps propane in this area: heat.
With charcoal, you can quickly get temperatures well into the 700-800º range within minutes. Propane can reach this, however, you’d have to use a lot of propane.
Charcoal may be a pain to start, but once you have, your meat will cook more evenly! And, at a fraction of the time than with a propane smoker grill combo.
Ask anyone why they prefer charcoal and they’ll all answer: “the taste!”
Between a charcoal and gas smoker grill combo, which tastes better? The majority of people will argue the ol’ coals do the job the best.
We are also attracted to bargains!
Of the three smoker grill combo types, charcoal smokers and grills are the cheapest.
These are usually priced well below wood pellet or propane combos.
Charcoal combos not only have lower price tags but they often have an excellent warranty for their low price.
I can think of some reasons for the low price. For me, one that pops up is its simplicity.
Unlike wood pellet combos, charcoal combos come with no electronic features. A charcoal smoker grill combo is pretty stripped down in its design.
For this reason, a lot of manufacturers may put a lower price on this combo.
Final Thoughts and Grill Safety Tips
Going with a combo grill is a wise choice. You’ll thank yourself later.
Make it easy on yourself and have it shipped right to your doorstep from Amazon using one of the links here — they will also give me a kickback without charging you anything extra!
Once you get it, always remember to keep safety top of mind.
Smoking great meat starts with making sure the internal temperature is correct. You don’t want people getting sick, right?
And remember to have fun! You may mess up a few times. That’s okay!
Try new things. Find out what you love making and get honest feedback from others on how you can improve.
If you plan on hosting parties or cook for picky kids (I have 8 picky kids, so I know what it’s like!), a combination grill and smoker just makes a lot of sense.
You can smoke something you love while grilling something you know they’ll eat…without thinking it’s “too spicy!”
Decided on which to get? Drop a comment and let me know!